I haven’t tried these yet but I love this brand and am excited for these
Show moreI haven’t tried these yet but I love this brand and am excited for these
Website was easy and shipping was fast. This has been difficult for me to find but they had plenty in stock.
Show moreWebsite was easy and shipping was fast. This has been difficult for me to find but they had plenty in stock.
haven't tried this but saw good reviews about this so hope it tastes good and no allergies!
Show morehaven't tried this but saw good reviews about this so hope it tastes good and no allergies!
very tasty, buying the powder constantly
Show morevery tasty, buying the powder constantly
My friends and I like this Pamela's mix, and when I have non-gluten-free people over they are gone quickly. A friend has the same result. My husband likes them even though he is not a cookie fan and is not gluten-free. I often chop Made-in-Nature brand (from iherb) organic apricots, cranberries, nuts, and even prunes in the food processor and add about 3/4 cup of the fruit and nut mixture to the cookie dough and it turns out great. I do it to make them healthier. I have been gluten free for 5 years and find this a good and reasonably priced mix. It beats making my own from scratch, which I sometimes do. Sometimes I add chocolate chips, but it is definitely not necessary--make sure if you do add chocolate chips that they are also GF. Would I prefer an old-fashioned chocolate chip cookie with wheat flour? Yes! But I like these for themselves and buy them regularly.
Show moreMy friends and I like this Pamela's mix, and when I have non-gluten-free people over they are gone quickly. A friend has the same result. My husband likes them even though he is not a cookie fan and is not gluten-free. I often chop Made-in-Nature brand (from iherb) organic apricots, cranberries, nuts, and even prunes in the food processor and add about 3/4 cup of the fruit and nut mixture to the cookie dough and it turns out great. I do it to make them healthier. I have been gluten free for 5 years and find this a good and reasonably priced mix. It beats making my own from scratch, which I sometimes do. Sometimes I add chocolate chips, but it is definitely not necessary--make sure if you do add chocolate chips that they are also GF. Would I prefer an old-fashioned chocolate chip cookie with wheat flour? Yes! But I like these for themselves and buy them regularly.
Pamela’s is a favorite brand in our household and definitely one of the best gluten free cookie mixes. If you're substituting coconut oil for butter, decrease the amount used by 2 teaspoons. There are plenty of chocolate chunks, so I didn't add extra. Our non gluten free friends & relatives like these just as much as regular Toll House cookies.
Show morePamela’s is a favorite brand in our household and definitely one of the best gluten free cookie mixes. If you're substituting coconut oil for butter, decrease the amount used by 2 teaspoons. There are plenty of chocolate chunks, so I didn't add extra. Our non gluten free friends & relatives like these just as much as regular Toll House cookies.
Cookie mix makes baking easy!
Show moreCookie mix makes baking easy!
When I found out that I was gluten sensitive, it was horrible trying to find products that tasted good and were gluten free. Then I tried Pamela's chocolate chip chunk cookies. These are the 'bomb'!!! You can't go wrong with Pamela's products, they are all great.
Show moreWhen I found out that I was gluten sensitive, it was horrible trying to find products that tasted good and were gluten free. Then I tried Pamela's chocolate chip chunk cookies. These are the 'bomb'!!! You can't go wrong with Pamela's products, they are all great.
My family loves these cookies! We are not gluten intolerant....we eat them because they are so good! They last about five minutes when i make them.
Show moreMy family loves these cookies! We are not gluten intolerant....we eat them because they are so good! They last about five minutes when i make them.
